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Food Safety: Basic Concepts, Recent Issues, and Future Challenges

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Food Safety: Basic Concepts, Recent Issues, And Future Challenges

This book is designed to integrate the basic concepts of food safety with current developments and challenges in food safety and authentication. The first part describes basics of food safety, classification of food toxins, regulation and risk assessment. The second part focuses on particular toxins like mycotoxins, aromatic amines, heavy metals, pesticides, and polycyclic hydrocarbons. Recent developments and improvements in the detection of these contaminants are described. The third part deals with the authenticity and adulteration of food and food products, a topic which affects food trade on a national and international level.

Springer

Springer

Tom Mueller

Tom Mueller

No of Pages
160
Publisher
Springer
ISBN-13
9783319392516
Awards
None
Book Format
Hardcover
Published Date
Sep 8, 2016

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About Tom Mueller

Tom Mueller is a free-lance writer of non-fiction and fiction. He was educated at Oxford (DPhil, Rhodes Scholar), Harvard (BA, summa cum laude), and Alief Hastings High School in rural east Texas, home of the Fighting Bears. Tom studied classical guitar in Seville, Spain with América Martínez, a disciple of Andrés Segovia. He also worked as an associate in M&A at Goldman Sachs in their London and Frankfurt offices. He has lived or worked in 48 countries.

Tom’s first book, Extra Virginity, is a New York Times best-selling account of olive oil culture, history, and crime. His articles have appeared in the New Yorker, National Geographic Magazine, New York Times Magazine, Atlantic Monthly, and elsewhere, and have been included in anthologies like Best American Science Writing and Best American Travel Writing

Tom is currently writing a non-fiction book on individuals, corporations and the law to be published in 2017 by Penguin-Random House (in their Riverhead imprint); and completing Subterranea, an historical novel and archaeological thriller set in the physical and psychic strata of Rome. He lives with my family in a small village in northwest Italy, near the French border.

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