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Regional & International (1735)

African (220)

Asian (1K)

Canadian (235)

Caribbean & West Indian (219)

European (54)

International (155)

Latin American (177)

Mexican (189)

Middle Eastern (191)

Native American (76)

U.S. Regional (2K)

Everyday Korean: Fresh, Modern Recipes for Home Cooks

by Seung Hee Lee, Kim Sunée, Publisher : Countryman Press, Publication Date: Nov 7, 2017
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First, We Brunch: Recipes and Stories from Victoria's Best-Loved Breakfast...

by Rebecca Wellman, Publisher : TouchWood Editions, Publication Date: Nov 1, 2017
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Kaukasis: A Culinary Journey through Georgia, Azerbaijan & Beyond

by Olia Hercules, Publisher : Weldon Owen, Publication Date: Oct 24, 2017
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Elizabeth Street Cafe

by Tom Moorman, Larry McGuire, Julia Turshen, Publisher : Phaidon Press, Publication Date: Oct 23, 2017
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Lonely Planet Cuba (Travel Guide)

by Lonely Planet, Publisher : Lonely Planet, Publication Date: Oct 17, 2017
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Toronto Eats: 100 Signature Recipes from the City's Best Restaurants

by Amy Rosen, Publisher : Figure 1 Publishing, Publication Date: Oct 15, 2017
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Okanagan Table: The Art of Everyday Home Cooking

by Rod Butters, Publisher : Figure 1 Publishing, Publication Date: Oct 15, 2017
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The Juhu Beach Club Cookbook: Indian Spice, Oakland Soul

by Preeti Mistry, Publisher : Running Press, Publication Date: Oct 10, 2017
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Dutch Feast

by Emily Wight, Publisher : Arsenal Pulp Press, Publication Date: Oct 10, 2017
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The Sioux Chef's Indigenous Kitchen

by Sean Sherman, Beth TH=Dooley, Publisher : Univ Of Minnesota Press, Publication Date: Oct 10, 2017
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Valerie's Home Cooking: More than 100 Delicious Recipes to Share with Friends...

by Valerie Bertinelli, Publisher : Oxmoor House, Publication Date: Oct 10, 2017
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Canadian Whisky, Second Edition: The New Portable Expert

by Davin de Kergommeaux, Publisher : Appetite by Random House, Publication Date: Oct 3, 2017
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Our Syria: Recipes from Home

by Dina Mousawi, Itab Azzam, Publisher : Running Press, Publication Date: Oct 3, 2017
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Comida Cubana: An Illustrated Journey into Cuban Cuisine

by Marcella Kriebel, Publisher : Burgess Lea Press, Publication Date: Oct 1, 2017
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The Ultimate Tortilla Press Cookbook: Recipes for All Kinds of Make-Your-Own...

by Dotty Griffith, Publisher : Harvard Common Press, Publication Date: Oct 1, 2017
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The Palestinian Table

by Reem Kassis, Publisher : Phaidon Press, Publication Date: Sep 25, 2017
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Cook Yourself Happy

by Caroline Fleming, Publisher : Jacqui Small, Publication Date: Sep 21, 2017
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New Feast: Middle Eastern Vegetarian

by Lucy Malouf, Greg Malouf, Publisher : Hardie Grant, Publication Date: Sep 19, 2017
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Arab Cooking on a Prairie Homestead: Recipes and Recollections from a Syrian...

by Habeeb Salloum, Publisher : University of Regina Press, Publication Date: Sep 16, 2017
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Anne of Green Gables Cookbook: Updated and Expanded

by Kate Macdonald, Publisher : Race Point Publishing, Publication Date: Sep 15, 2017
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Farm to Chef: Cooking Through the Seasons

by Lynn Crawford, Publisher : Penguin Canada, Publication Date: Sep 12, 2017
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Latin American Cuisine First Edition

by Sergio Remolina, The Culinary Institute of America (CIA), Publisher : Wiley, Publication Date: Sep 12, 2017
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The Redpath Canadian Bake Book: Over 200 Delectable Recipes for Cakes,...

by Redpath Sugar Ltd., Publisher : Appetite by Random House, Publication Date: Sep 5, 2017
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Seminole Indian Recipes

by Joyce LaFray, Publisher : Seaside Publishing, Publication Date: Sep 5, 2017
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Latin American Paleo Cooking: 75 Delicious Recipes Inspired By Puerto Rican,...

by Amanda Torres, Milagros Torres, Publisher : Page Street Publishing, Publication Date: Aug 22, 2017
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The Legendary Cuisine of Persia

by Margaret Shaida, Publisher : Grub Street Cookery, Publication Date: Aug 19, 2017
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Vegan Recipes from the Middle East

by Parvin Razavi, Publisher : Grub Street Cookery, Publication Date: Aug 19, 2017
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Marley Coffee Cookbook: One Love, Many Coffees, and 100 Recipes

by Rohan Marley, Maxcel Hardy, Rosemary Black, Publisher : Quarry Books, Publication Date: Aug 15, 2017
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C is for Caribbean

by Quadrille, Publisher : Quadrille Publishing, Publication Date: Aug 15, 2017
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From the Source - France (Lonely Planet)

by Lonely Planet Food, Publisher : Lonely Planet, Publication Date: Aug 15, 2017
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Peppers of the Americas: The Remarkable Capsicums That Forever Changed Flavor

by Maricel E. Presilla, Publisher : Lorena Jones Books, Publication Date: Aug 1, 2017
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Marley Natural: A Guide to the Cannabis Lifestyle, with 75 Herb-Boosted Recipes

by Cedella Marley, Raquel Pelzel, Publisher : Pam Krauss/Avery, Publication Date: Jul 25, 2017
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Afrodita: Cuentos, recetas y otros afrodisíacos (Spanish Edition)

by Isabel Allende, Publisher : Vintage Espanol, Publication Date: Jul 11, 2017
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Sabores de Nayarit: Icónico (Spanish Edition)

by Alondra Maldonado Rodriguera, Publisher : Editorial Pax Mexico, Publication Date: Jul 1, 2017
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101 Asian Dishes You Need to Cook Before You Die: Discover a New World of...

by Jet Tila, Publisher : Page Street Publishing, Publication Date: Jun 27, 2017
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Zoe's Ghana Kitchen

by Zoe Adjonyoh, Publisher : Mitchell Beazley, Publication Date: Jun 6, 2017
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Adventures in Starry Kitchen: 88 Asian-Inspired Recipes from America's Most...

by Nguyen Tran, Publisher : HarperOne, Publication Date: Jun 6, 2017
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The Better Than Takeout Thai Cookbook: Favorite Thai Food Recipes Made at Home

by Danette St. Onge, Publisher : Rockridge Press, Publication Date: May 30, 2017
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Amazing Ketogenic Bread

by Keren Frazier, Publisher : CreateSpace Independent Publishing Platform, Publication Date: May 14, 2017
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Dalmatia: Recipes from Croatia's Mediterranean Coast

by Ino Kuvacic, Publisher : Hardie Grant, Publication Date: May 9, 2017
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MasterChef: Street Food of the World

by Genevieve Taylor, Publisher : Absolute Press, Publication Date: May 9, 2017
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Mexican Cookbook: Top 25 Real Home Cooking Mexican Recipes

by Jack Johns, Publisher : CreateSpace Independent Publishing Platform, Publication Date: May 3, 2017
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The Beach House Cookbook

by Mary Kay Andrews, Publisher : St. Martin's Press, Publication Date: May 2, 2017
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Taqueria: New-style Fun and Friendly Mexican Cooking

by Paul Wilson, Publisher : Hardie Grant, Publication Date: May 2, 2017
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Scents and Flavors: A Syrian Cookbook (Library of Arabic Literature)

by Aleksandr Slyadnev, Aleksey Shvets, Publisher : NYU Press, Publication Date: May 2, 2017
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Exuberancia. La vibrante cocina vegetariana (Spanish Edition)

by Yotam Ottolenghi, Publisher : Salamandra, Publication Date: Apr 30, 2017
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Siroco (Spanish Edition)

by Sabrina Ghayour, Publisher : Salamandra, Publication Date: Apr 30, 2017
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Air Fryer Cookbook: Top 100 Healthy Air Fryer Recipes with Photos,...

by Michelle March, Publisher : CreateSpace Independent Publishing Platform, Publication Date: Apr 26, 2017
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Braai

by Jan Braai, Publisher : Robinson, Publication Date: Apr 25, 2017
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Braai
Not in any circle

Vegan Instant Pot Cookbook: Healthy and Tasty Vegan Instant Pot Recipes for...

by Maria Hopkins, Tim Roberts, Publisher : CreateSpace Independent Publishing Platform, Publication Date: Apr 25, 2017
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