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Scoop: 125 Specialty Ice Creams from the Nation's Best Creameries

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Scoop: 125 Specialty Ice Creams From The Nation's Best Creameries

Summertime's here, and 'tis the season for making ice cream at home for parties, backyard barbecues, and beach getaways. A guide to more than two dozen of the nation's best artisan dairies, Scoop takes you on a colorful tour with photos, stories, and histories of these mom-and-pop shops.

Author Ellen Brown has reinterpreted classic frozen recipes for the home cook, each fitted to the most popular ice cream freezers on the market. Explore the nation's favorite ice cream shops with a plethora of delectable photographs and 150 recipes--featuring ice cream, gelato, sorbet, and more. This is the must-have guide for the at-home ice cream connoisseur.

Running Press

Running Press

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Ellen Brown

No of Pages
240
Publisher
Running Press
ISBN-13
9780762437986
Awards
None
Book Format
Paperback
Published Date
May 3, 2011

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